So the kitchen pretty much got taken over by my mom today, but I still wanted to make some sort of dessert for tomorrow. I decided to make a reeses pie from this no bake junk food deliciousness that I love. It literally takes 10 minutes, so if you're interested in making something for tomorrow but don't want to deal with it, here's a simple recipe.
You need:
- 2 sticks of butter
- 1 premade oreo crust
- 2 reeses no-bake boxes (they're in the baking isle at walmart)
1. Unwrap the crust and follow the directions on the back of the Reeses box on how to make the FILLING. It's 1/4 cup melted butter, peanut butter filling, and powder filling. Now pour that gunk into the crust.
2. Follow the directions for the crust on the Reeses box, but double the butter. This will make it 4 tablespoons. You need to do this so it will spread better across the top without sinking into the peanut butter as much. It will look like this:
2. Follow the directions for the crust on the Reeses box, but double the butter. This will make it 4 tablespoons. You need to do this so it will spread better across the top without sinking into the peanut butter as much. It will look like this:
3. Now make the peanut butter filling from the second box. Follow the same directions as mentions in step 1. Now pour it on top of pie.
4. To get the chocolate topping a little bit melted you can throw it in a bowl of hot water or just hold it over the faucet for a few seconds. After it feels a little softer squeeze it onto the top of everything. Do this with the packets from both boxes.
5. Swirl the chocolate around with a butter knife so you can see swirls of chocolate and peanut butter.
And your finished product:
4. To get the chocolate topping a little bit melted you can throw it in a bowl of hot water or just hold it over the faucet for a few seconds. After it feels a little softer squeeze it onto the top of everything. Do this with the packets from both boxes.
5. Swirl the chocolate around with a butter knife so you can see swirls of chocolate and peanut butter.
And your finished product:
Throw it in the fridge for a few hours (or in my case, overnight) and take it out about half an hour before you're going to serve it. yum!
2 comments:
One of my 2007 resolutions was to make a pie (I keep them simple). Since the clock is ticking, this recipe is perfect. Thanx!
I actually ended up winning the taste contest for desserts on Thanksgiving, haha. My uncle gave me 100 dollars. and it took me 10 minutes to make. That's 10 dollars an hour!
So I recommend making it!
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